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No decent offline casino can do without a cashier. In small establishments with a dubious reputation, money can be accepted and paid by managers. 

Description

Cashier – an employee of a gambling establishment who conducts financial transactions during the operation of the casino. He swaps chips for money and cashes customers' chips.

The cashier works in the cashier's office, where only employees of the institution holding senior positions are allowed to enter. 

In small casinos, the cashier can perform the duties of a runner. In this case, he leaves the cashier to make an exchange of chips for money right at the table. 

Denis Anipchenko
Denis Anipchenko
Editor-in-chief of Casinoz

Editor-in-chief of the multilingual Casinoz platform. A linguist by education, he came into the gambling industry from the offline side — before 2010, when land-based casinos in Ukraine were still legal, he worked his way up from an entry-level operational position to casino manager. He has been at Casinoz since 2010: first as an editor and review author, then editor-in-chief from 2014. Coordinates a team of authors, translators, and reviewers across all language markets of the platform.

Expert in:
  • casino operations
  • management
  • gambling analytics
  • RTP
  • volatility
  • regulation
  • trends
  • reviews
  • editorial
  • expertise
Facts checked Alex Vasilev Scientific editor and fact checker at Casinoz

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